For those that need a high precision depositor, Hacos offers this servo driven depositor.
It comes standard with a 400 mm wide belt so that it can handle moulds as well as plates. Thanks to its smart programming, the belt can move left and right, so that you can do piping, just the way you would do with a piping bag. Knowing that we also offer rotating nozzles, you will be able to make a great number of products.

• Frame: stainless steel
• Wheels under frame
• Safety cover with security switches
• Electricity: 3 phase - 380 Volt + neutral, 50 Hz (other on request)
• Compressed air must be available: 50 l/min at 6 BAR (air compressor not included)
• Mould size: 275 x 135, 275 x 175 or 275 x 205 mm (or other sizes up to 400 mm wide, with maximum 9 cavities per row)
• Row per row operation
• Diameter of pistons: 16 mm, center distance between pistons: 36 mm
• Maximum diameter of the canals: 12 mm
• Maximum depositing volume: 11,5 cm³ (for larger volumes, the depositor will deposit more than once)
• Maximum speed (depending on the type of chocolate and cream, the size of the movements and the depositing volume): 20-30 deposits per minute
• Internal heated water circuit included
• Double jacketed hopper
• ½” connection for cold water: this can be used to cool down the machine fast.
• Pneumatic stirrer (optional)
• Dimensions:
• Width: 1100 mm (1800 when the standard belt is mounted)
• Depth: 800 mm (880 when the standard belt is mounted)
• Working height: 950 mm
• Total height (=filling height) 1450mm
• Belt: 1800 mm long x 400 mm wide (accepts standard baking plates of 400x600 mm)
• Working condition:
• Temperature 18-22°C
• Relative humidity: max. 50 % (at 20°C)
• Solid particles only allowed in normal depositing modus:
• Maximum diameter of solid pieces: 3 mm
• Maximum 25 % of solid pieces allowed in mass