NEWS

MAXOS

MULTI-ROW ONE SHOT DEPOSITOR

At INTERPACK 2008 Hacos will also show its newest MAXOS One shot chocolate depositor.  Based on the smaller MINOS one shot depositor, the MAXOS is equipped with a larger depositing head and up to 4 rows of nozzles.  This way, an entire chocolate mould can be filled in one deposit.  The latest servo technology enables very accurate depositing so that you can make the finest chocolates.

Like all machines, Hacos has paid special attention to flexibility and easy maintenance.  The Touch Screen panel has a special visual interface, showing all parameters on one simple graph.  The depositing head is made in two separate parts, so that it can easily be dismantled by one operator.  This feature also enables you to just clean the cream filling part of the depositor, while the chocolate stays in the other hoper.

When several depositors are place in-line they can be connected in one network for easy management and exchange of recipes.  The MAXOS is especially fitted for use on the Hacos SAMM NAPO compact moulding lines.  These lines are fully automated moulding lines, with horizontal cooling tunnels, automatic de-moulding and optional treatment for double truffle ball moulds.