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Hacos, located in the heart of Belgium, produces a range of flexible equipment for the production of high quality belgian chocolates. We offer a complete range of machines for craftsmen, semi-industrial and industrial producers. Hacos has built-up a splendid reputation for quality, service and reliability. Hacos machinery is running all over the world: "Fine Equipment for Fine Chocolates". We manufacture complete lines for the production of chocolate.

Our equipment for chocolatiers: chocolate machines for melting, tempering, moulding, enrobing, coating and cooling.

In case you know what type of chocolates you want to make, you can check our Chocolates page to find out what equipment you may need.

If you already know what type of equipment you need, you can go directly to our machines page.