HM 100 Wheelmachine
HM 40 with vibrating table
HM 40 tank
Hand moulding machine
The HM machines are manual tempering machines, that are commonly used for hand-moulding or in combination with our HML 480 and 720 semi-automatic moulding lines. They are also great melters.
The most cost-effective way of melting and tempering, appreciated by chocolatiers world-wide.
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Belt coater to enrobe nuts, almonds, grapes, coffee beans, ... with chocolate
The CYCLOP 60 P or 80 P are special versions of the CYCLOP. They are pre-equipped to be connected to a level sensor and to steer the feeding pump.This way you can feed depositors or decorators with well tempered chocolate.
Automatic batch tempering machine for chocolate and fillings
Automatic batch tempering machine