• Home
  • Products
  • Second hand
  • Exhibitions
  • News
  • About
  • Contact

Hacos

  • My Profile
    • Artisan
    • Middle Range
    • Industrial
  • My Applications
    • Moulding
    • Enrobing
    • Dosing
    • Cooling
    • Decorating
    • Melting
    • Tempering
    • Spinning
    • Bakery
    • Specials
  • My Chocolates
    • Clusters
    • Moulded pralines
    • Moulded Tablets
    • Book moulded chocolates
    • Deposited pralines
    • Enrobed chocolates
    • Deposited truffles
    • Truffle balls
    • Mini Drops & chips
    • Drops
    • Hollow-figures
    • Bakery decorations
    • Baked goods
Search
or Browse our categories
My Profile
My Applications
My Chocolates
  • products
  • My Profile
Compare ▼ Clear
« ‹ 1 2 3
4
5 6 7 8 9 10 11 .... › »
Products starting at 16 untill 20 of the 95 products (19 Pages)
Add this product to the compare list
Truffle grill option for CYCLOP

Truffle grill option for CYCLOP

The truffle grill is a separate wire belt enrobing system that is equipped with an exit grille. This allows the products to fall down into the truffle rotonde where they can be covered with granulate, chocolate shavings, broken nuts etc.

Info
Add this product to the compare list
CYCLOP Enrobing 300 mm

CYCLOP Enrobing 300 mm

300 mm enrobing system for CYCLOP tempering machines

Info
Add this product to the compare list
CHILL Cooling tunnel

CHILL Cooling tunnel

Cooling belt for CYCLOP tempering/enrobing machines

Info
Add this product to the compare list
HML 240 S

HML 240 S

Semi-automatic moulding line for artisan chocolatiers

Info
Add this product to the compare list
HB Batch tempering

HB Batch tempering

Automatic batch tempering machine for chocolate and fillings

Info
« ‹ 1 2 3
4
5 6 7 8 9 10 11 .... › »
Products starting at 16 untill 20 of the 95 products (19 Pages)

Sitemap

  • Home
  • Products
  • Second hand
  • Exhibitions
  • News
  • About
  • Contact
  • Privacy Policy
  • My Profile
    • Artisan
    • Middle Range
    • Industrial
  • My Applications
    • Moulding
    • Enrobing
    • Dosing
    • Cooling
    • Decorating
    • Melting
    • Tempering
    • Spinning
    • Bakery
    • Specials
  • My Chocolates
    • Clusters
    • Moulded pralines
    • Moulded Tablets
    • Book moulded chocolates
    • Deposited pralines
    • Enrobed chocolates
    • Deposited truffles
    • Truffle balls
    • Mini Drops & chips
    • Drops
    • Hollow-figures
    • Bakery decorations
    • Baked goods

Hacos NV

Industrieweg 11
B-2390 Malle (Belgium)

T +32 3 311 70 80
info@hacos.com

Call us on skype


About us

Hacos is a specialized manufacturer of chocolate machines located in Belgium.

Webdesign door Bright Sites