MODIMM Chainless chocolate moulding line

Industrial chocolate moulding line: MODIMM chainless

Close loop moulding line with servo driven mould transports:

• Mould changer
• Mould pre-heating
• Choice of decorating options
• 3-stage moulding
• Three vertical cooling towers
• Automatic de-moulding, on belt, plates or directly in trays
• Typically used for bigger mould sizes
• Various options for granulate, nut, cherry or wafer depositing are available
• Optional book moulding or truffle ball mould handling
• Hacos tempering and piping are available

Our advise

From high output mono-product lines, up to flexible all-round moulding lines, Hacos will offer you a suitable solution.

Specifications

Capacity	500-2000 kg/h, 10-30 moulds per minute
Mould size	275 up to 840 mm
Floor space	100-250 m²
Command panel	Touch screen PLC
Electrical connection	3-phase + N+E

Suitable for:

Shell moulding lines - Moulded tablets - Cups - Eggs, balls, ...